Cocoa, by G.A.R. Wood & R.A. Lass
Bookcase Location: MIDDLE SHELF - Permanent Collection Solid & factually accurate agricultural reference enjoying periodic publishing editions which keep it updated.
The Science of Chocolate, by Stephen Beckett
Bookcase Location: MIDDLE SHELF - Permanent Collection The title concisely incorporates the content. Thick, dense, technical course-work. Among a select group of reference books for chocolate prep & chemistry.
The Emperors of Chocolate: Inside the Secret World of Hershey’s & Mars, by Joel Glenn Brenner (1999)
Bookcase Location: MIDDLE SHELF - Permanent Collection A more accurate subtitle would read ‘Behind the Lines in the Candy War Between Hershey’s & Mars’ because killing each other sweetly is what these dualing empires do. Akin to a David Lynch film, you know the...
Charlie & the Chocolate Factory, by Roald Dahl (1964)
Bookcase Location: MIDDLE SHELF - Permanent Collection Charlie & the Chocolate Factory; Roald Dahl; Willy Wonka – enough said. original cover (1964)
The Great American Candy Bar Book (1982) & The Chocolate Chronicles (1985), by Ray Broekel
Bookcase Location: MIDDLE SHELF - Permanent Collection The Great American Candy Bar Book (1982) & The Chocolate Chronicles (1985), both by Ray Broekel (out of print at last check; if anyone has a copy of either & willing to temporarily loan it for review,...