Uganda 73%
by Terroir Chocolate
Impact
Another new barsmith & a relatively new origin.
S.O.S. -- same old same: work-in-progress / under development.
S.O.S. -- same old same: work-in-progress / under development.
Appearance 4.5 / 5
| Color: | regular brown |
| Surface: | nice micro-dot molding |
| Temper: | controlled |
| Snap: | childish |
Aroma 7.1 / 10
plain cocoa + topsoil mix with a distant wind of the savannah
black pepper 'n cream top
black pepper 'n cream top
Mouthfeel 10.4 / 15
| Texture: | sandy |
| Melt: | poor with stringent grip at the finish |
Flavor 32 / 50
instant but evasive fruit (some type between red & purple) -> bland raw cashew butter -> cotton & jute sacks -> sorghum -> an intriguing dark interest (ground flax… best part of the bar) -> soap bubble from laundry detergent -> licorice -> kola nut -> more soap bubbles against dry tannins
Quality 12.2 / 20
A bar… of soap, in the main.
Contaminated supply &/or moreover suspect cleaning of the grinder. Message to startups: exercise caution when cleaning the grinding stones.
Those who eat soap or parents who wash their kids' mouths out with it, will surely enjoy.
INGREDIENTS: cocoa mass, sugar
Reviewed December 11, 2014
Contaminated supply &/or moreover suspect cleaning of the grinder. Message to startups: exercise caution when cleaning the grinding stones.
Those who eat soap or parents who wash their kids' mouths out with it, will surely enjoy.
INGREDIENTS: cocoa mass, sugar
Reviewed December 11, 2014