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Kinoko No Yama

by Meiji
Info Details
Country Japan   
Type Flavored   
Strain Amelonado   
Source
Flavor Sugar   
Style Mainstream      
lo
med
hi
CQ
Sweetness
Acidity
Bitterness
Roast
Intensity
Complexity
Structure
Length
Impact
Japanese lesson: 'Kinoko' means mushroom; 'yama' -- mountain.

Here's more: these tamagotchis or 'toy'-like pieces, shaped as mushrooms, follow a sweet sloping course up to the roof of the mouth.

Kawai ('cute')
Appearance   4.5 / 5
Color: Darkish-Milk chocolate caps with "Dark"-White stems
Surface: 3D-like printing of chocolate truffle mushrooms
Temper: true to life
Snap: n/a
Aroma   8.4 / 10
vanilla malt shake
Mouthfeel   12.1 / 15
Texture: micro-crunch
Melt: sticky
Flavor   36.3 / 50
wafer / speculoos dominates, chocolate simply lends in building body texture
Quality   13.5 / 20
Meiji, the manufacturer of the very respectable 100% Chocolate Café, reverts to its more mainstream confectionary line here.

Chocolate 'mushroom' cap tops the biscuit 'stem' in a cute cookie affair.

INGREDIENTS: sugar, wheat flour, cocoa mass, palm oil, shortening, cocoa butter, whole milk powder, malt extract, salt, condensed milk powder, baking powder, skim milk powder, yeast cream powder, emulsifier lactose, artificial flavor

Reviewed September 15, 2015

  

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