Extra-Bitter
by Noi SiriusImpact
Volcanology: lava sheet rock – the more it spews & melts, the more it solidifies into a flat paradox.
Appearance 3.2 / 5
Color: | winter solstice black |
Surface: | pinpricks & swirling look; vine-like designs by ET |
Temper: | glazed Northern Lights |
Snap: | thin cracked ice |
Aroma 4.3 / 10
hurls lichens, cheese, wax & balata plant
Mouthfeel 9.1 / 15
Texture: | dry, thick consistency |
Melt: | hard magma |
Flavor 33.8 / 50
drops in a volcanic stone -> dutched cocoa fabricates undifferentiated slab; a brick wall w/o any pyroclastic flow... just a flat fixture -> drones on... in monotony... until the very de-bittered end when a single percolated drop of diluted bulk robusta coffee drips on some lichen
Quality 7.6 / 20
This one’s easy – very traditional processing from the turn of the last century rather than the millennial. Severely dutched cocoa of the most serious sort. Faint bitter lurks well below the radar & acids nowhere near detection let alone in sight. Somebody needs to telegraph Iceland: ‘time to please update your clocks’.