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Info Details
Country San Principe   
Type Semi-Dark   (75%)
Strain Monka   (Amelonado; Amazon)
Source Príncipe   (Plantacao de Terreiro Velho)
Flavor Spices & Herbs   
Style Old School      
lo
med
hi
CQ
Sweetness
Acidity
Bitterness
Roast
Intensity
Complexity
Structure
Length
Impact
Quiet voyager / unsung hero walks a narrow wood plank - pretty straight down the centerline - sprinkled with spice dust & gloam flints.
Appearance   4.6 / 5
stark & unadorned; simply chocolate-plated
Color: chameleon depending on the position: clove w/ scarlet & orange shifts
Surface: smooth tile
Temper: fine shellac
Snap: tight; in the pocket
Aroma   8.3 / 10
similar to its 73.5% label mate, emphasizing fire wood upfront (hence less wet) w/ green olive element
Mouthfeel   12.8 / 15
Texture: dessicated
Melt: dry-melt paradox; molten & tad astringent
Flavor   42.1 / 50
simple cocoa -> iroko wood counter supporting cinnamon -> coriander -> late arriving flavor offsets: tiny black olive -> pure chocolate tannin -> charcoal/tobacco ash -> smoked milk choc mocha
Quality   18 / 20
Generous butter cut eliminates the extremes & attenuates flavors in low bitter / even less acid (despite long fermentation / short conche cycles). Very even-keeled profile tastes lighter than it actually is.

  

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